Production Technology of Spices, Aromatic, Medicinal & Plantation Crops

Barche, Swati

Production Technology of Spices, Aromatic, Medicinal & Plantation Crops - New Delhi New India Publishing Agency 2016 - 224 pg.

ISBN: 9789385516061

Dewey Class. No.: 633.8

Production Technology of Spices, Aromatic, Medicinal & Plantation Crops

APA

Barche S., Kirad K. S., Nair R., Jain P. & Sengupta S. (2016). Production Technology of Spices, Aromatic, Medicinal & Plantation Crops. New Delhi: New India Publishing Agency.

Chicago

Barche Swati, Kirad Kamal S, Nair Reena, Jain P.K and Sengupta S.K. 2016. Production Technology of Spices, Aromatic, Medicinal & Plantation Crops. New Delhi: New India Publishing Agency.

Harvard

Barche S., Kirad K. S., Nair R., Jain P. and Sengupta S. (2016). Production Technology of Spices, Aromatic, Medicinal & Plantation Crops. New Delhi: New India Publishing Agency.

MLA

Barche Swati, Kirad Kamal S, Nair Reena, Jain P.K and Sengupta S.K. Production Technology of Spices, Aromatic, Medicinal & Plantation Crops. New Delhi: New India Publishing Agency. 2016.

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Production Technology of Spices, Aromatic, Medicinal & Plantation Crops