An Introduction To Food Science Technology & Quality Management (Record no. 398)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00454nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | LIB |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 231106b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788127225216 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 BHA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bhatt, Devendra Kumar |
| 245 ## - TITLE STATEMENT | |
| Title | An Introduction To Food Science Technology & Quality Management |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Second Revised |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Ludhiana |
| Name of publisher, distributor, etc | Kalyani Publishers |
| Date of publication, distribution, etc | 2022 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 419 pg. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Tomar, Priyanka |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | TextBooks |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Currency | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Not For Loan | College of Horticulture & FSR Library | College of Horticulture & FSR Library | 06/11/2023 | RS. | 375.00 | 664 BHA | 155561 | 06/11/2023 | 06/11/2023 | Textbook Reference | ||||
| Dewey Decimal Classification | College of Horticulture & FSR Library | College of Horticulture & FSR Library | 06/11/2023 | RS. | 375.00 | 664 BHA | 155562 | 06/11/2023 | 06/11/2023 | TextBooks |