Entrepreneurship Development In Food Processing
Material type:
TextPublication details: New Delhi New India Publishing Agency 2018Description: 381ISBN: - 9789386546739
- 664.0204 SUD
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
TextBooks
|
College of Horticulture & FSR Library | 664.0204 SUD (Browse shelf(Opens below)) | Available | 153971 |
Browsing College of Horticulture & FSR Library shelves Close shelf browser (Hides shelf browser)
| 664 SHA Food Engineering & Technology A Practical Book | 664.00115 MIS Food & Nutritional Security By Sustainable Agriculture Method To Attain & Sustain | 664.001579 RAM Food Microbiology | 664.0204 SUD Entrepreneurship Development In Food Processing | 664.024 JOS Food Processing Waste Management Treatment & Utilization Technology | 664.0284 NEM Drying Technologies For Foods Fundamentals & Applications | 664.0284 NEM Drying Technologies For Foods Fundamentals & Applications |
There are no comments on this title.
Log in to your account to post a comment.